The cryostat uses an advanced freezing system to quickly and evenly cool the sample to an extremely low temperature, allowing the tissue to be firmly formed in the frozen state. It then drives a sharp blade through a precise mechanical device to freeze the sample in a low-temperature environment.
Perform ultrathin sectioning. This process not only eliminates the time-consuming fixation, dehydration and embedding steps in traditional sectioning methods, but also greatly simplifies the operation process and significantly improves work efficiency. During the cryosection process, samples are strictly controlled in a low-temperature environment, effectively avoiding potential damage to cell structures caused by chemical reagents and ensuring the integrity of cell morphology and the authenticity of internal structures. At the same time, because frozen sections reduce the loss of soluble components, the images presented under the microscope are clearer and more detailed, closer to the original state of organisms or food materials.